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Vino Frizzante Rosato
How it’s made
First fermentation in steel tanks, then the second fermentation in the bottle for 6 months on the lees.
Appearance
Peachy pink in colour
Nose
The sweet aroma of ripe yellow-fleshed peaches is counterbalanced by the freshness of small berries and finished off by a clear, sensual note of face powder.
Mouth
Clean, balanced and simple, this wine is clear and direct. Perhaps this is the secret to its success: no trimmings, just a whole load of freshness.
Two ways to enjoy it
CLEAR
Uncork carefully and pour the wine slowly, making sure not to disturb the yeast sediment.
CLOUDY
Tip up the bottle, watch as the appearance of the wine changes and get ready for a new drinking experience.
